Delightful Sprinkles Brittle: A Colorful Crunch of Sweetness and Fun!

Are you looking for a delightful treat that combines the sweetness of brittle with a burst of color and fun? Look no further! Sprinkles brittle is not only an eye-catching dessert, but it’s also satisfyingly crunchy and entirely customizable. Perfect for parties, holiday celebrations, or just a fun afternoon treat, this recipe will guide you through creating your own batch of delightful sprinkles brittle at home. Let's dive into the colorful world of this sweet treat!

Ingredients:

  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/4 cup unsalted butter
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1 cup rainbow sprinkles (or your favorite themed sprinkles)
  • Optional: 1/2 cup chopped nuts (e.g., peanuts, almonds, or walnuts)

Instructions:

  1. Prepare Your Baking Sheet: Start by lining a baking sheet with parchment paper or a silicone baking mat to prevent sticking.
  2. Combine Sugar and Corn Syrup: In a medium-sized saucepan, combine the granulated sugar, light corn syrup, unsalted butter, and sea salt. Stir the mixture over medium heat until the sugar dissolves completely.
  3. Boil the Mixture: Increase the heat and bring the mixture to a boil. Do not stir during this phase; instead, allow it to boil undisturbed for about 5 minutes, or until it reaches a light amber color.
  4. Add Flavor and Consistency: Remove the saucepan from the heat and quickly stir in the vanilla extract, baking soda, and chopped nuts (if using). The mixture will bubble up, so be careful!
  5. Fold in the Sprinkles: Gently fold in the rainbow sprinkles, distributing them evenly throughout the mixture for a colorful effect.
  6. Spread on Baking Sheet: Immediately pour the brittle mixture onto the prepared baking sheet. Use a spatula to spread it out into an even layer. Aim for a thickness of about 1/4 inch for optimal crunchiness.
  7. Cool and Set: Allow the brittle to cool completely at room temperature for about 1-2 hours, or until it is firm and set.
  8. Break and Serve: Once cooled, break the sprinkles brittle into pieces of your desired size and enjoy!

Conclusion

Creating your own sprinkles brittle is a fun and rewarding experience that results in a colorful crunch that everyone will love. Whether you’re making it for a special occasion or just to satisfy a sweet craving, this recipe is sure to be a hit. Experiment with different types of sprinkles and nuts to make it uniquely yours, and don't forget to share your creations with friends and family. Happy cooking!

Check out our chocolate and confections at hillcountrychocolate.com.

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