Q: Does the Chocolate Almond Mix contain gluten or dairy?
A: Our Chocolate Almond Mix contains dairy from the chocolate and may contain traces of gluten from shared equipment. The mix is not suitable for those with dairy allergies or celiac disease. For specific allergen information beyond almonds and dairy, contact Hill Country Chocolate directly.
Q: How should I store the Chocolate Almond Mix to keep it fresh?
A: Store your Chocolate Almond Mix in an airtight container at room temperature between 65-70°F. Keep away from direct sunlight and humidity to prevent the chocolate from melting or blooming. Properly stored, the mix stays fresh for 6-8 weeks from purchase.
Q: Can I include the Chocolate Almond Mix in a gift basket or ship it during summer?
A: Yes, the Chocolate Almond Mix makes an excellent addition to gift baskets and pairs well with other Hill Country Chocolate products from Fredericksburg, Texas. During summer months (May-September), we recommend selecting expedited shipping and cool packs to prevent melting during transit.
Q: What are the best ways to enjoy the Chocolate Almond Mix besides eating it straight from the bag?
A: Sprinkle the mix over vanilla ice cream, fold into homemade trail mix, or press into cookie dough before baking.
Q: What type of chocolate is used on the almonds?
A: The almonds are coated in Hill Country Chocolate's dark and milk chocolate, which balances sweetness with cocoa richness. Each almond receives a generous coating that's thick enough to satisfy chocolate cravings but thin enough to let the roasted almond flavor shine through.
Q: Are the almonds roasted before being coated in chocolate?
A: Yes, we dry-roast the almonds to bring out their natural oils and deepen their flavor before coating them in chocolate. This roasting process creates a satisfying crunch that contrasts perfectly with the smooth chocolate coating, making each bite more interesting than standard chocolate-covered nuts.